Fermentis SafLager S-23 German Lager Yeast
Fermentis Saflager S-23 carries a very fruity profile that suits perfectly for hoppy or sweet lagers and pilsners. This yeast performs best at low temperatures (50-57° F), yet it can still ferment at higher temperatures (61-68°F).
Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491
Ideal Styles for Fermentis SafLager S-23
Pilsen
Fermentis SafLager S-23 Yeast Specs
Fermentation temperature: 50-69 F
Alcohol Tolerance: 9-11%
Attenuation: 80–84%
Total Esters: Low
Fermentis SafLager S-23 Yeast Substitutions
Mangrove Jack’s M76 Bavarian Lager Dry Yeast
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